Mi Sedaap Kari Braised Lamb Shank

Mi Sedaap Kari Braised Lamb Shank
20 min Prep
1 h Cook
127.46 Calories per 100g
1 Serves
Hard

Ingredients

1 serving

Noodles

  • 2 packs Mi Sedaap Ori Ori Kari
  • 400 ml Water
  • 100 g Fried tofu, cubed

Infused Lamb Shank

  • 1 pc Lamb shank (400–500 g)
  • 5 g Salt
  • 2 g Black pepper
  • 15 ml Cooking oil
  • 80 g Onion, sliced
  • 3 cloves Garlic, crushed
  • 10 g Ginger, sliced
  • 1 stalk Lemongrass, bruised
  • ½ pack Mi Sedaap Curry seasoning
  • 500 ml Water or chicken stock

Garnish (Optional)

  • 5 g Spring onion, sliced
  • 5 ml Chilli oil

Nutrition Facts

Per 100g
Calories127.46
Fat7.73 g
Protein7.43 g
Carbohydrates6.95 g

Nutrition estimates are approximate and may vary based on specific ingredients and portion sizes.